There’s something healthful about South Indian delicacies that makes us fall for it. Be it the crispy vada or the flavourful blast of the sambar, a full-fledged South Indian meal by no means fails to uplift our temper. Perhaps it’s this love for the delicacies that has usually saved it on the forefront of foodie experiments. From idli keema, rasgulla idli, apple idli to blue ocean dosa and dosa cone dessert, the experiments across the South Indian meals are growing with every passing day. Properly, it appears removed from over as now the web has launched us to the ice cream dosa. The video shared by an Instagram meals web page is making rounds on the Web. It reveals a vendor making a crisp dosa and greasing it with butter. As soon as prepared he provides it a candy contact by sprinkling cherries and vibrant quins on high. Should you suppose that you’ve heard sufficient then wait as a result of subsequent the seller provides dry fruits and retains a scoop of ice cream on it. No, it is not over but. The seller drizzles chocolate syrup and retains a cherry on high of all of it.
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Evidently, the Web is completely upset with this foodie experiment. A number of customers flooded the feedback part saying to not name it a dosa. A remark learn, “Please do not say this as dosa, say pancake.”
One other remark learn, “Dilpasand ice cream dosa (laughing emoticon).”
A person requested, “Anybody give justice for dosa and ice cream.”
“This man would be the cause if Grasp Chef ever exits India”, stated one other.
“Moye moye dosa” was the sentiment on social media.
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Would you want to do that Ice Cream dosa?